Ethiopia – Yirgacheffe – Biloya

This exceptional single-origin coffee from Ethiopia's historic Yirgacheffe region showcases the birthplace of coffee with its distinctive smooth body and delicate sweetness. Grown in fertile red-brown soil under a canopy of native trees at 1850 meters above sea level, these heirloom varieties (Kurume, Dega, and Wolisho) are carefully hand-picked at peak ripeness by local farmers. The washed processing at the...